bovetti: dark chocolate with sechuan peppers

the bovetti bar reminds me of royalty... kings, queens, the court, servants... what is quite interesting about the complicated bar is that the peppercorns are smooth and not strong (it is not your grandfather's peppercorn steak). at first bite, there is a warm tingle that turns to a surprise ending of anisette. it is as if i am enjoying a pastice on the croisette in cannes (at the Carlton) with my tiara on.... bisous!

notes: mint, anise, leather, pepper, complex, citrus, love

YOU BE THE CHOCOLATE SNOB... RATE THIS BAR: